Food and Drink

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Feature Story Stephanie Norman, owner at Hot Cups in the Flint Farmer's Market talks describes her signature drinks to a customer. Norman has been serving coffee at the market for the last four years. Arts and Culture

A tour through the steamy, caffeinated, uniquely independent side of Flint

Jake CarahFriday, March 2, 2018
In The News Talicia Campbell, owner of Chef Telly, receives congratulations after winning the microgrant at the Flint SOUP event in January. Entrepreneurship

Inside Flint SOUP: $800 win funds kitchen, licensing for Chef Telly

Bruce EdwardsWednesday, February 7, 2018
Feature Story Charma Dompreh presents her business, Charma's Green Chips, at Flint SOUP during the October event at Factory Two in Flint. Entrepreneurship

Feeding startups: Flint SOUP funds $25,000 to entrepreneurs in five years

Bruce EdwardsWednesday, February 7, 2018
In The News Because of the popularity of last year's first Adventures in Winterland, the event is returning this year on Feb. 10, 2018 Healthy Communities

Free skating, lessons, showshoeing and more set for Adventures in Winterland

Bailey WrightFriday, February 2, 2018
In The News The brisket is the star attraction at Ginaz BBQ Kitchen, but rib tips and barbecue chicken tacos are also top sellers. Entrepreneurship

Ginaz BBQ Kitchen, a fresh take on old-school smoked brisket, layer it hot and sweet

Jake CarahFriday, February 2, 2018
Feature Story Bruce Sowles, 53, of Flint, carries a tray of fresh donuts to prepare them for delivery at Blueline Donuts, inside of Carriage Town Ministries. Community Development

Blueline Donuts: Not your average fritterOperated by Carriage Town Ministries, Blueline Donuts employs homeless shelter residents

Tim GallowayTuesday, January 16, 2018
In The News Creme brulee is among the new offerings on Churchill's revamped menu that specializes in foods made in-house and from scratch with an appreciation for high-quality ingredients Entrepreneurship

Churchill's just got a new menu—and we're drooling

Jake CarahWednesday, November 22, 2017
Feature Story Steven Moore, 52, of Davison cleans the grate of the large grill at the Flint Community Cookout at the Riverbank Park. Moore, a retired police officer, enjoys being able to connect with the community in a positive way, which wasn't always the case wh Volunteerism

Caring for one another: Flint Community Cookout volunteers grill, serve all year long

Tim GallowaySaturday, November 11, 2017
Feature Story Ofelia Luna, 79, of Flint, rolls out masa to make tortillas, a weekly tradition at Our Lady of Guadalupe Catholic Church. Arts and Culture

A tradition as old as the church itself: Making tortillas at Our Lady of Guadalupe in Flint

Tim GallowayMonday, October 30, 2017
In The News WestsideDiner-2 Neighborhoods

Westside Diner stays fresh by remaining vintage

Jake CarahSaturday, September 30, 2017
Feature Story Married just five years, Mark and Meghan Hoffman just launched their fifth Flint business. Entrepreneurship

Building a business empire (and marriage) in Flint

Makenzie SchroederMonday, September 11, 2017
In The News Soriano's Mexican Kitchen is owned by 25-year-old Erica Soriano—and operated by the whole Soriano family. Entrepreneurship

More than a restaurant, more than a name—Soriano's is family

Makenzie SchroederThursday, August 31, 2017
In The News North Flint Reinvestment Corp is looking to begin construction in 2018 on property across the street from Eagle’s Nest Academy on West Pierson Road. The other new grocery operated by Fresh Start CDC Inc. is eying North Saginaw and Hamilton streets as Economic Development

Why this grocery store initiative means so much to Flint

Jake CarahFriday, August 11, 2017
In The News Senegal Tuklor Williams sees the need for a grocery store closer to home. Neighborhoods

A neighbor's perspective: Flint grocery store initiative

Jake CarahFriday, August 11, 2017
In The News Food insecurity is a pervasive issue across the United States—one that has become an even more critical need in Flint in the wake of the water crisis.  Healthy Communities

Region's first food pharmacy opens at Hurley Medical Center

Jake CarahSaturday, August 5, 2017
In The News Chris Szumowicz found his second home for Wildroot Coffee at Woodside Church, remaining in the college and cultural neighborhood. Neighborhoods

Wildroot Coffee finds second home at Woodside Church

Jake CarahThursday, July 20, 2017
Feature Story Samuel Berry Sr. (left) and Marquetta Smith (far right) talk to a boy seeking a meal for his grandmother at the Beecher-Vera B. Rison Library in Mt. Morris Township after distributing meals to children in a summer program there. Healthy Communities

Cooking up a unique solution to childhood hungerFood Bank of Eastern Michigan operates a one-of-its kind kitchen and delivers 6,000 meals every day

Bruce EdwardsTuesday, July 11, 2017
In The News Latina Restaurant and Pizzeria is known for its lasagna, pizza and antipasto. Entrepreneurship

Latina’s, a food family, for Flint families

Jake CarahSaturday, June 17, 2017
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